Plain guacamole, sweet mango & papaya relish, grilled spicy mixed chilies and pico de gallo.
Monterey jack and cheddar and cream cheese mixed with applewood smoked bacon and jalapeños. In wonton wrapper and fried to golden brown.
Tossed in sauce of your choice: buffalo, teriyaki, jerk or spicy orange honey. Served with 10 wings.
Nachos (Beef or Chicken)
Queso, pico de gallo, jalapeños, black olives, sour cream, shredded Monterey jack and cheddar cheese.
Monterey jack and cheddar cheese blend with sweet peppers and onions. Pico de gallo, jalapeños, guacamole, and sour cream (on the side).
Coconut Breaded Shrimp
Fried to golden brown with mango dipping sauce.
Lobster and Shrimp Quesadilla
Tomatoes, onions, Monterey jack and cheddar cheese. Pico de gallo, lettuce, jalapeños, guacamole and sour cream (on the side).
Carrots, cauliflower, topped with peppers, onions, black bean and corn salsa.
Chicken or ground beef, pico de gallo, shredded romaine, cheddar and Monterey jack cheese, and sour cream.
Chimi Churri Skirt Steak Taco
Marinated skirt steak, guacamole, fried jalapeños, cotija cheese.
Pork Carnitas Taco
Porm simmered in peppers, onions and tomatoes. Served with sweet onion, avocado and cilantro cream.
BBQ Chicken Taco
Grilled chicken, golden BBQ sauce, jalapeño and red onion.
Blackened Fish Taco
Spicy slaw and cilantro cream.
Firecracker Shrimp Taco
Firecracker fried shrimp, avocado, skillet corn.
Tuna Poke Taco
Raw Yellowfin tuna marinated in soy, lime and sweet chili. Served with sliced red onion, edamame, arugula and guacamole.
Fried Chicken Taco
Crunchy Mexican slaw, Monterey jack and cheddard cheese and chipotle aioli.
Salads & Soups
Southwestern Chicken Salad
Mixed greens, black olives, grape tomatoes, red onion, corn salsa and grilled chicken, southwest ranch dressing.
Choice of steak, chicken or shrimp. Romaine hearts, grape tomatoes, sauteed peppers and onions, cotija cheese, tossed in a honey lime vinaigrette.
Spring mix, carrots, red onion slices, grape tomatoes, Monterey jack and cheddar cheese.
Loaded Black Bean Soup
With sour cream, cheddar cheese and green onion.
Grilled Shrimp Salad
Spring mix with pipneapple, mango, onion, bell pepper, poblano peppers, avocado, cilantro with a lemon poppy seed vinaigrette dressing.
Jerk Salmon Salad
Romaine hearts, black bean salsa, red onion, tomato, cotija cheese tossed in honey lime dressing.
*Seared Tuna Salad
Yellowfin tuna, heirloom tomatoes, red onion, arugula and edamame tossed in a raspberry vinaigrette.
Skirts steak, cheddar Monterey jack cheese, Mexican rice, peppers, grilled onions, red enchilada sauce.
Grilled shrimp, skillet corn, black bean salsa, cheddar Monterey jack, Mexican Rice, salsa verde.
Tuna Poke Bowl
Marinated tuna poke, arugula, red onion, edamame, sesame vinaigrette, shredded carrot, guacamole.
Rojo Chicken Bowl
Grilled chicken, rojo sauce, jalapeños, bell peppers, red onions, poblano peppers, Mexican rice, shredded cheese.
Served with black beans, Mexican rice, sour cream and green onions
Flour tortilla, your choice of ground beef, simmered chicken, or braised pork, Mexican rice, black bean salsa, cheddar jack cheese, smothered in queso and red enchilada sauce.
Tomato basil tortilla, grilled shrimp, skillet corn, black bean salsa, cheddar jack cheese, salsa verde, cilantro cream.
Fajita Steak Burrito
Spinach tortilla, skirt steak, cheddar jack cheese, Mexican rice, peppers, grilled onions, red enchilada sauce, sour cream.
Fajita Chicken Burrito
Spinach tortilla, grilled chicken, cheddar jack cheese, Mexican rice, peppers, grilled onions, salsa verde, sour cream.
Fajita Sizzling Skillets
Served with sautéed onions, black beans, Mexican rice, flour tortillas, sour cream, guacamole, lettuce, pico de gallo, and cheese.
Served with black beans, Mexican rice, sour cream and green onion.
Tres Queso Enchiladas
Three cheese stuffed corn tortilla, salsa verde.
John Wayne Enchiladas
One beef and one cheese enchilada, red enchilada sauce
Three Amigos Enchiladas
One beef and cheese, one pork and cheese, one chicken and cheese enchilada, red enchilada sauce.
Three Little Birds
Three chicken and cheese enchiladas, salsa verde.
Key West Shrimp & Grits
Gulf of Mexico shrimp sautéed in a cilantro Key Lime garlic butter sauce with tri-color peppers, served over fluffy Monterey jack and cheddar cheese grits.
Buttermilk Fried Chicken
Saffron rice, tomatoes, green beans topped with black bean salsa and cilantro cream.
Topped with mango, pineapple relish with roasted vegetables (carrots, peppers and cauliflower) and couscous with a mango aioli.
Chimi Churri Marinated Skirt Steak
Served with roasted Yukon gold potatoes, green beans, with a horseradish cream sauce.
Jerk Rubbed Grilled Boneless Pork Chop
Smashed sweet potatoes, shaved Brussels sprouts served with a scallion ginger sauce.